Edible tableware and cutlery: the end of plastic and washing.

Technology 4 min read 3 novembre 2025

Bisque spoons, wheat-toned plates, straws of dough or sugar.

Zero waste real. If we don’t eat it, it’s compostable in a few days.

Tastes vary: salty spoon for soup, sweet for ice cream.

Still expensive compared to wood/cardboard, but superior customer experience.

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