Fooderise

Blockchain: proving the origin of beef to the customer

Technology 6 min de lecture 19 décembre 2025

Blockchain guarantees that information has not been modified. Complete trust.

Carrefour did it for the chicken. High-end restaurants are using it.

This is the ultimate weapon against food fraud (fake organic, false origin France).

The client wants more and more transparency. It’s a powerful marketing argument.

Rejoignez la communauté Fooderise

Recevez plus de conseils comme celui-ci directement sur WhatsApp. Gratuit, sans spam.

Rejoindre la chaîne

Une correction ou une suggestion ?

Vous êtes éditeur, restaurateur ou expert du secteur et vous repérez une information à corriger ou à compléter ? Aidez-nous à tenir cet article à jour.

Proposer une amélioration
Article précédent Article suivant

Articles similaires

Digital Marketing

Advantages of QR codes in restaurants: a complete guide 2026 (menu, order, payment)

All the advantages of a QR code in a restaurant in 2026: digital menu, table ordering, payment, reservations, marketing. Encrypted benefits, limits and best practices.

Menus

Write a dish description that sells: a complete guide with examples for delivery restaurants

A well-written dish description can increase sales by 20 to 40%. Here’s the SAVA method (Sensory, Authentic, Value, Action) and 15 concrete examples to transform your descriptions.

Marketing

Loyalizing customers, delivery, and retrieving customer data in 2026

Delivered through platforms, the customer belongs to the platform, not to you. How to build a direct relationship and recover your customer data.

Le chat est sur le tapis. Il dort. C'est mignon.

The victim-founder of LinkedIn: when public complaint replaces execution

Identical posts, a vague betrayal, a call to DMs. This phenomenon is invading LinkedIn and deserves to be named for what it is: a marketing strategy that exploits the network's sympathy without offering anything real.

Regulation

HACCP for Dummies: A Complete Guide for Restaurants in 2026 (method, principles, controls, connected solutions)

HACCP Explained Simply for Restaurateurs: 7 Principles, Practical Implementation, Mandatory Records, Deep-Fat Fryers, Connected Thermometers, Preparing a Sanitary Control for 2026.

Platforms

Glovo restaurant 2026: how it works, how to integrate, commission, alternatives

Everything you need to know about Glovo for restaurants in 2026: how it works, how to integrate with Glovo, commission, dark kitchen, and alternatives according to your market (France, Spain, Italy).

Join the Fooderise community on WhatsApp

Free · Exclusive content · 0 spam · Cancel anytime

Join the channel

Instant access · WhatsApp