Fooderise

Exki: Nature in the City

Success Stories 5 min read 2 novembre 2025

Belgian chain. Vegetables, soups, savory pies.

Sustainable engagement in advance (Bio, fair, no waste).

Peaceful setting (wood, green) for a break.

Loyalty through the “Carrot Card” (playful).

Join the Fooderise community

Get more tips like this one straight to WhatsApp. Free, no spam.

Join the channel

A correction or a suggestion?

Are you a vendor, a restaurateur or an industry expert and you spotted something to correct or complete? Help us keep this article up to date.

Suggest an improvement
Previous article Next article

Related articles

Le chat est sur le tapis. Il dort. C'est mignon.

Otter reviews 2026: a complete guide for restaurateurs (features, prices, alternatives)

Detailed review of Otter (tryotter.com) in 2026: positioning, features, USD pricing model, 24-month commitment, and comparison with European alternatives.
Marques

The 20 fast food brands that are booming in France in 2026

McDonald's, KFC, O'Tacos, Chicken Street... Which brands dominate fast food in France in 2026? Our complete ranking with figures and trends.
Platforms

Glovo restaurant 2026: how it works, how to integrate, commission, alternatives

Everything you need to know about Glovo for restaurants in 2026: how it works, how to integrate with Glovo, commission, dark kitchen, and alternatives according to your market (France, Spain, Italy).
Marques

Quick → Burger King: How Bertrand converted 350+ restaurants in 4 years

Between 2016 and 2020, the Bertrand Group systematically transformed the former Quick network into Burger King. Case study of an industrial conversion of a single park in Europe.
Marques

Pizza Hut in France: 38 years since Paris 1986, pioneer of fast-casual pizza

First Pizza Hut in France opened in Paris in 1986. Thirty-eight years later, the chain has approximately 150 restaurants in France and long represented the pizza restaurant format opposite Domino's, which focused primarily on delivery.
Compliance

GDPR and customer data in delivery: what a restaurateur needs to know in 2026

Customer data, accommodation, non-EU transfers, subcontractors: the GDPR guide for restaurants that manage delivery and direct ordering.

Join the Fooderise community on WhatsApp

Free · Exclusive content · 0 spam · Cancel anytime

Join the channel

Instant access · WhatsApp