[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"blog-article-en-ugc-user-generated-content-strategie":3,"blog-related-en-ugc-user-generated-content-strategie":19,"blog-neighbors-en-ugc-user-generated-content-strategie":69},{"id":4,"groupId":5,"locale":6,"slug":7,"title":8,"excerpt":9,"contentMd":10,"readTime":11,"publishedAt":12,"updatedAt":13,"categoryGroupId":14,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"html":18},1208,595,"en","ugc-user-generated-content-strategie","UGC Strategy: Let your customers do your marketing","User-generated content costs $0 and converts better. How to encourage it?","Create \"Instagrammable\" spaces in your restaurant. A flower wall, a funny neon sign, a nice mirror. People will take photos in front of it and tag you.\n\nThe packaging. A funny message on the back of the pizza box or on the bag encourages photos.\n\nCarrot. “Post your dish to your story tagging us = a free coffee or -10% on your next order.”\n\nCreate your own Hashtag. #Burger[RestaurantName]. Follow it and interact with everyone who uses it.\n\nOrganize photo challenges. \"The most creative photo of the month wins a meal.\"","6 min","2025-11-21T00:00:00.000Z","2026-05-15T09:00:20.000Z",11,"marketing-digital","bg-blue-500","Digital Marketing","\u003Cp>Create “Instagrammable” spaces in your restaurant. A flower wall, a funny neon sign, a nice mirror. People will take photos in front of it and tag you.\u003C/p>\n\u003Cp>The packaging. A funny message on the back of the pizza box or on the bag encourages photos.\u003C/p>\n\u003Cp>Carrot. “Post your dish to your story tagging us = a free coffee or -10% on your next order.”\u003C/p>\n\u003Cp>Create your own Hashtag. #Burger[RestaurantName]. Follow it and interact with everyone who uses it.\u003C/p>\n\u003Cp>Organize photo challenges. “The most creative photo of the month wins a meal.”\u003C/p>\n",[20,30,37,47,54,63],{"slug":21,"title":22,"excerpt":23,"readTime":24,"publishedAt":25,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":29},"augmenter-panier-moyen-livraison","Increase the average order value for delivery: 9 tested and approved strategies by restaurateurs","Each additional euro of average basket impact directly on your profitability. Here are 9 concrete techniques to increase your average order value without increasing your fixed costs or forcing sales.","9 min","2026-02-13T00:00:00.000Z","rentabilite","bg-feature-purple","Profitability",76.06523132324219,{"slug":31,"title":32,"excerpt":33,"readTime":34,"publishedAt":35,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":36},"reduire-commissions-plateformes-livraison","How to reduce delivery platform commissions","Negotiation, clean delivery, direct order, menu optimization: concrete strategies to reduce Uber Eats and Deliveroo commissions.","8 min","2025-11-10T00:00:00.000Z",62.05904769897461,{"slug":38,"title":39,"excerpt":40,"readTime":41,"publishedAt":42,"categorySlug":43,"categoryColor":44,"categoryLabel":45,"relevance":46},"fondateur-victime-linkedin-marketing-plainte-startup","The victim-founder of LinkedIn: when public complaint replaces execution","Identical posts, a vague betrayal, a call to DMs. This phenomenon is invading LinkedIn and deserves to be named for what it is: a marketing strategy that exploits the network's sympathy without offering anything real.","10 min","2026-05-04T00:00:00.000Z","general","bg-secondary","Le chat est sur le tapis. Il dort. C'est mignon.",54.88911437988281,{"slug":48,"title":49,"excerpt":50,"readTime":51,"publishedAt":52,"categorySlug":43,"categoryColor":44,"categoryLabel":45,"relevance":53},"menuboard-digital-restaurant-guide","MenuBoard digital : why and how to equip","Dynamic displays, centralized menu management, sales impact: a complete guide to the digital menu board for restaurants.","7 min","2025-09-08T00:00:00.000Z",47.20116424560547,{"slug":55,"title":56,"excerpt":57,"readTime":51,"publishedAt":58,"categorySlug":59,"categoryColor":60,"categoryLabel":61,"relevance":62},"augmenter-nombre-avis-uber-eats","Increase the number of Uber Eats reviews: 8 techniques that really work","The more reviews you have, the more visible and credible your restaurant is on Uber Eats. Discover 8 concrete methods to multiply your reviews without violating the platform's terms of use.","2025-10-13T00:00:00.000Z","avis-clients","bg-feature-blue","Client reviews",44.69440460205078,{"slug":64,"title":65,"excerpt":66,"readTime":24,"publishedAt":67,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":68},"break-even-restaurant","Calculate the breakeven point of your restaurant: the complete method with examples and figures","How many orders do you need to fulfill each month to cover your fixed costs? Calculating the break-even point (profitability threshold) is the most important financial exercise for any restaurateur.","2025-12-26T00:00:00.000Z",39.47373580932617,{"prev":70,"next":73},{"slug":71,"title":72},"restauration-rapide-tva","VAT in fast food: 5.5% or 10%? Don't get it wrong",{"slug":74,"title":75},"analyse-donnees-restaurant-livraison","Analyze your delivery data: the 10 essential KPIs"]