[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"blog-article-en-equipement-cuisine-livraison-essentiel":3,"blog-related-en-equipement-cuisine-livraison-essentiel":19,"blog-neighbors-en-equipement-cuisine-livraison-essentiel":72},{"id":4,"groupId":5,"locale":6,"slug":7,"title":8,"excerpt":9,"contentMd":10,"readTime":11,"publishedAt":12,"updatedAt":13,"categoryGroupId":14,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"html":18},832,213,"en","equipement-cuisine-livraison-essentiel","Essential kitchen equipment for delivery","Delivery requires specific equipment. Here are the most profitable investments.","A restaurant's basic delivery equipment includes items that traditional restaurants don't need. Here's the investment in order of priority.\n\nPriority 1: the packaging position. A dedicated workspace with storage for containers, bags, napkins, and cutlery. Investment: 200-500 EUR. ROI: immediate (reduction of errors and time).\n\nPriority 2: the thermal printer. To print order labels directly from platforms. Investment: 150-250 EUR. ROI: 1-2 months (80% reduction in errors).\n\nPriority 3: The KDS (kitchen display screen). Displays orders in real time, sorted by urgency. Investment: 300-600 EUR + 30-50 EUR/month. ROI: 2-3 months (time savings and reduced delays).\n\nPriority 4: Suitable containers. Invest in high-quality, airtight containers for each type of dish. The extra cost of 0.10-0.20 EUR per container is offset by a reduction in complaints.\n\nPriority 5: photographic equipment. A smartphone tripod (€20), a reflector panel (€30) and an LED lamp (€50) are enough for professional photos. ROI: immediate and lasting.","6 min","2025-09-11T00:00:00.000Z","2026-05-15T08:59:22.000Z",5,"flux","bg-feature-cyan","Flux","\u003Cp>A restaurant’s basic delivery equipment includes items that traditional restaurants don’t need. Here’s the investment in order of priority.\u003C/p>\n\u003Cp>Priority 1: the packaging position. A dedicated workspace with storage for containers, bags, napkins, and cutlery. Investment: 200-500 EUR. ROI: immediate (reduction of errors and time).\u003C/p>\n\u003Cp>Priority 2: the thermal printer. To print order labels directly from platforms. Investment: 150-250 EUR. ROI: 1-2 months (80% reduction in errors).\u003C/p>\n\u003Cp>Priority 3: The KDS (kitchen display screen). Displays orders in real time, sorted by urgency. Investment: 300-600 EUR + 30-50 EUR/month. ROI: 2-3 months (time savings and reduced delays).\u003C/p>\n\u003Cp>Priority 4: Suitable containers. Invest in high-quality, airtight containers for each type of dish. The extra cost of 0.10-0.20 EUR per container is offset by a reduction in complaints.\u003C/p>\n\u003Cp>Priority 5: photographic equipment. A smartphone tripod (€20), a reflector panel (€30) and an LED lamp (€50) are enough for professional photos. ROI: immediate and lasting.\u003C/p>\n",[20,30,39,49,57,66],{"slug":21,"title":22,"excerpt":23,"readTime":24,"publishedAt":25,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":29},"dark-kitchen-equipement-cuisine-livraison","Dark kitchen: how to equip your kitchen 100% delivery","Kitchen equipment, software, aggregator, packaging: a complete guide to equipping and launching a profitable dark kitchen in 2026.","10 min","2025-09-22T00:00:00.000Z","general","bg-secondary","Le chat est sur le tapis. Il dort. C'est mignon.",68.75511169433594,{"slug":31,"title":32,"excerpt":33,"readTime":24,"publishedAt":34,"categorySlug":35,"categoryColor":36,"categoryLabel":37,"relevance":38},"commission-just-eat-restaurant-france-pourcentage-2026","Commission Just Eat restaurant France 2026 : exact percentage, Self Delivery vs Delivery, hidden fees","Commission percentage Just Eat according to the Self Delivery (10-14%) or Delivery (28-30%) plan, hidden fees, quantified examples and strategies to reduce the total cost in 2026.","2026-05-10T00:00:00.000Z","plateformes","bg-primary","Platforms",39.86146926879883,{"slug":40,"title":41,"excerpt":42,"readTime":43,"publishedAt":44,"categorySlug":45,"categoryColor":46,"categoryLabel":47,"relevance":48},"reduire-commissions-plateformes-livraison","How to reduce delivery platform commissions","Negotiation, clean delivery, direct order, menu optimization: concrete strategies to reduce Uber Eats and Deliveroo commissions.","8 min","2025-11-10T00:00:00.000Z","rentabilite","bg-feature-purple","Profitability",39.52241134643555,{"slug":50,"title":51,"excerpt":52,"readTime":24,"publishedAt":53,"categorySlug":54,"categoryColor":46,"categoryLabel":55,"relevance":56},"dark-kitchen-multi-marques-meme-cuisine-strategie-2026","Levering multiple brands from a single kitchen: the multi-brand strategy 2026","Virtual brands, cost sharing, flow management: how to run multiple delivery brands from a single kitchen without getting lost.","2026-06-05T21:00:00.000Z","dark-kitchen","Dark Kitchen",38.5094108581543,{"slug":58,"title":59,"excerpt":60,"readTime":43,"publishedAt":61,"categorySlug":62,"categoryColor":63,"categoryLabel":64,"relevance":65},"boom-poulet-braise-livraison-france","The rise of braised chicken delivery: how to launch your concept","Braised chicken is everywhere on Uber Eats and Deliveroo. This simple, profitable, and popular concept can be launched in a dark kitchen. Our complete guide for 2026.","2026-01-29T00:00:00.000Z","marques","bg-amber-500","Marques",35.6575927734375,{"slug":67,"title":68,"excerpt":69,"readTime":11,"publishedAt":70,"categorySlug":45,"categoryColor":46,"categoryLabel":47,"relevance":71},"investissement-materiel-cuisine","Investing in your kitchen equipment: new, used, or leasing?","Equipping a kitchen is expensive. Advantages and disadvantages of different financing options.","2025-09-27T00:00:00.000Z",31.854049682617188,{"prev":73,"next":76},{"slug":74,"title":75},"marques-virtuelles-dark-brand-guide-uber-eats","Virtual Brands: The Complete Guide to Creating Your Dark Brand on Uber Eats",{"slug":77,"title":78},"commission-livraison-comprendre-negocier","Understanding delivery platform commissions in detail"]