[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"blog-article-en-developper-commande-directe-restaurant":3,"blog-related-en-developper-commande-directe-restaurant":19,"blog-neighbors-en-developper-commande-directe-restaurant":74},{"id":4,"groupId":5,"locale":6,"slug":7,"title":8,"excerpt":9,"contentMd":10,"readTime":11,"publishedAt":12,"updatedAt":13,"categoryGroupId":14,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"html":18},810,191,"en","developper-commande-directe-restaurant","Develop the direct command to reduce dependence on platforms","Take control with your own online command system. A practical guide for restaurateurs.","Reduce your dependence on platforms by developing your own command channel. Here’s how to do it.\n\nWhy: commissions of 20 to 30% erode your margins. With direct ordering, you only pay payment fees (1-2%) and possibly shipping.\n\nA website with online ordering. Cost: 50 to 200 EUR/month depending on the solution. Advantage: you control everything (price, promotions, customer data).\n\nOption 2 : Google Food Ordering. Free, integrated into your Google Business profile. Customers order directly from Google Maps.\n\nOption 3: WhatsApp Business. Customers order via message. Free but requires manual processing. Ideal for starting.\n\nClient migration: include a flyer in each platform order with an exclusive promo code for direct orders. “10% off your first order on our site.”\n\nThe realistic goal: migrate 10 to 15% of your platform orders to direct orders in the first year. This represents thousands of euros in commission savings.","7 min","2025-11-21T00:00:00.000Z","2026-05-15T08:59:18.000Z",6,"rentabilite","bg-feature-purple","Profitability","\u003Cp>Reduce your dependence on platforms by developing your own command channel. Here’s how to do it.\u003C/p>\n\u003Cp>Why: commissions of 20 to 30% erode your margins. With direct ordering, you only pay payment fees (1-2%) and possibly shipping.\u003C/p>\n\u003Cp>A website with online ordering. Cost: 50 to 200 EUR/month depending on the solution. Advantage: you control everything (price, promotions, customer data).\u003C/p>\n\u003Cp>Option 2 : Google Food Ordering. Free, integrated into your Google Business profile. Customers order directly from Google Maps.\u003C/p>\n\u003Cp>Option 3: WhatsApp Business. Customers order via message. Free but requires manual processing. Ideal for starting.\u003C/p>\n\u003Cp>Client migration: include a flyer in each platform order with an exclusive promo code for direct orders. “10% off your first order on our site.”\u003C/p>\n\u003Cp>The realistic goal: migrate 10 to 15% of your platform orders to direct orders in the first year. This represents thousands of euros in commission savings.\u003C/p>\n",[20,27,37,46,56,65],{"slug":21,"title":22,"excerpt":23,"readTime":24,"publishedAt":25,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":26},"reduire-commissions-plateformes-livraison","How to reduce delivery platform commissions","Negotiation, clean delivery, direct order, menu optimization: concrete strategies to reduce Uber Eats and Deliveroo commissions.","8 min","2025-11-10T00:00:00.000Z",71.16778564453125,{"slug":28,"title":29,"excerpt":30,"readTime":31,"publishedAt":32,"categorySlug":33,"categoryColor":34,"categoryLabel":35,"relevance":36},"meilleur-kassesystem-restaurant-allemagne-danemark-comparatif-2026","Best restaurant POS system: complete guide Germany and Denmark 2026","Comparative analysis of the best point-of-sale systems for restaurants in Germany, the best point-of-sale systems for restaurants in Denmark, integrations for delivery and compatibility with TSE/SAFT-T.","12 min","2026-05-10T00:00:00.000Z","caisse","bg-indigo-600","Cash",70.71626281738281,{"slug":38,"title":39,"excerpt":40,"readTime":41,"publishedAt":32,"categorySlug":42,"categoryColor":43,"categoryLabel":44,"relevance":45},"haccp-pour-les-nuls-guide-complet-restaurant-2026","HACCP for Dummies: A Complete Guide for Restaurants in 2026 (method, principles, controls, connected solutions)","HACCP Explained Simply for Restaurateurs: 7 Principles, Practical Implementation, Mandatory Records, Deep-Fat Fryers, Connected Thermometers, Preparing a Sanitary Control for 2026.","14 min","reglementation","bg-amber-600","Regulation",66.1142578125,{"slug":47,"title":48,"excerpt":49,"readTime":50,"publishedAt":51,"categorySlug":52,"categoryColor":53,"categoryLabel":54,"relevance":55},"fideliser-clients-livraison-recuperer-donnee-2026","Loyalizing customers, delivery, and retrieving customer data in 2026","Delivered through platforms, the customer belongs to the platform, not to you. How to build a direct relationship and recover your customer data.","9 min","2026-06-03T15:00:00.000Z","marketing","bg-feature-blue","Marketing",64.93157958984375,{"slug":57,"title":58,"excerpt":59,"readTime":60,"publishedAt":32,"categorySlug":61,"categoryColor":62,"categoryLabel":63,"relevance":64},"commission-deliveroo-restaurant-france-pourcentage-2026","Commission Deliveroo restaurant France 2026 : exact percentage, hidden fees, how to reduce","Everything about the Deliveroo commission in France for restaurants in 2026: percentage per plan (Lite, Plus, Premium), hidden fees, numbered examples and strategies to reduce it.","11 min","plateformes","bg-primary","Platforms",60.94475173950195,{"slug":66,"title":67,"excerpt":68,"readTime":11,"publishedAt":69,"categorySlug":70,"categoryColor":71,"categoryLabel":72,"relevance":73},"negocier-commission-uber-eats","Negotiating your Uber Eats commission: is it possible and how to do it?","The Uber Eats commission (25-35%) weighs heavily on your margins. Is it really possible to negotiate it? What conditions need to be met and what arguments should be presented? Concrete answers.","2025-09-13T00:00:00.000Z","livraison","bg-feature-green","Delivery",51.56507110595703,{"prev":75,"next":78},{"slug":76,"title":77},"restauration-rapide-tva","VAT in fast food: 5.5% or 10%? Don't get it wrong",{"slug":79,"title":80},"analyse-donnees-restaurant-livraison","Analyze your delivery data: the 10 essential KPIs"]