Acquiring a new client costs 5 to 7 times more than retaining an existing one. In delivery, customer loyalty is even more important because competition is just a click away. Your objective: for the client to choose you instinctively.
Consistent quality is the foundation of customer loyalty. A customer who has had an excellent experience will return. But if he has a bad experience during his second order, he probably will never return. Regularity is more important than occasional excellence.
Add a touch of surprise to each order. A handwritten note, a sample of a new dish, a discount coupon for the next order. These little attentions cost a few cents but create a strong emotional connection.
Use data from platforms to identify your regular customers. Uber Eats provides statistics on repeat customers. If you see that a customer orders every week, pay particular attention to their order.
Encourage clients to follow you outside of platforms. A flyer in the bag with your Instagram or website account creates a direct channel. In the long term, some clients will be able to order directly from you, without platform commission.
Join the Fooderise community
Get more tips like this one straight to WhatsApp. Free, no spam.
Join the channelA correction or a suggestion?
Are you a vendor, a restaurateur or an industry expert and you spotted something to correct or complete? Help us keep this article up to date.
Suggest an improvement