[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"blog-article-en-burger-king-carte-france-implantation":3,"blog-related-en-burger-king-carte-france-implantation":19,"blog-neighbors-en-burger-king-carte-france-implantation":58},{"id":4,"groupId":5,"locale":6,"slug":7,"title":8,"excerpt":9,"contentMd":10,"readTime":11,"publishedAt":12,"updatedAt":13,"categoryGroupId":14,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"html":18},6975,623,"en","burger-king-carte-france-implantation","France Burger King Map: 572 establishments, 470 open","Where are the Burger King restaurants in France? Our SIRENE database lists 572 establishments affiliated with the network, of which 470 are currently open. Mapping by department, top cities, and still-unserved areas.","# La présence territoriale de Burger King en France\n\nThe Burger King France network has experienced impressive expansion since the brand’s return in 2013. According to our cross-referenced SIRENE-INSEE and INPI database, the current coverage looks as follows:\n\n## Overview\n\n| Indicator | Value |\n|---|---:|\n| Franchised Companies (SIREN) | 85 |\n| Registered Establishments (SIRET) | **572** |\n| Establishments Open and Operating | **470** |\n| Establishments Closed or in the Process of Closure | 102 |\n\nThe ratio of 470 open establishments to 572 declared (82%) reflects the normal dynamics of a growing network: ongoing openings, occasional closures for relocation or renovation, and a certain number of sites in transition after the takeover of former Quick sites.\n\n## Top 10 Departments Most Covered\n\n| Rank | Department | Number of Establishments |\n|---:|---|---:|\n| 1 | Gironde (33) | 13 |\n| 2 | Seine-et-Marne (77) | 12 |\n| 3 | Ille-et-Vilaine (35) | 10 |\n| 3 | Haute-Garonne (31) | 10 |\n| 5 | Paris (75) | 9 |\n| 6 | Moselle (57) | 8 |\n| 7 | Hérault (34) | 7 |\n| 7 | Loire-Atlantique (44) | 7 |\n| 7 | Loire (42) | 7 |\n| 7 | Nord (59) | 7 |\n\n> *Source: SIRENE-INSEE via DINUM, internal Fooderise aggregation.*\n\n## Some Observations\n\n**Gironde in the Lead** — no coincidence: the historical headquarters of the master franchisor Bertrand Restauration are in Southwestern France, and the Girondine presence benefits from operational proximity. Bordeaux and its agglomeration are densely covered.\n\n**The Francilien Hub** — Seine-et-Marne (12) + Paris (9), as well as likely Yvelines and Hauts-de-Seine to complement it. The Francilien coverage is strong but still below McDonald’s, which holds a quasi-monopoly in certain areas of the periphery.\n\n**The Bretagne-Loire Hub** — Ille-et-Vilaine (10) + Loire-Atlantique (7) translate into a strong Atlantic expansion strategy, capitalizing on the urban mesh of Rennes-Nantes-Saint-Nazaire.\n\n**Toulouse and Southwestern France** — Haute-Garonne in 4th position confirms Bertrand’s priority for the South-Occitan territory.\n\n## Underserved Areas\n\nOn the French map, some departments stand out as blanks:\n\n- **The Mediterranean Arc:** Vaucluse, Bouches-du-Rhône, Var, Alpes-Maritimes under-represented while the tourist zone is massive.\n- **Centre-Val de Loire:** Cher, Loir-et-Cher, Indre almost empty.\n- **The Massif Central:** Cantal, Lozère, Creuse, Corrèze — urban density too low to be profitable.\n- **Corsica:** Coverage close to zero.\n\nThese areas constitute the main opportunities for franchise applicants in the coming years.\n\n## Comparison with Other Chains\n\nAs a reference (based on official chain statements):\n\n| Chain | Restaurants in France | Reference Year |\n|---|---:|---|\n| McDonald's | ~1 530 | 2024 |\n| Burger King | ~500 (572 in our database) | 2024 |\n| KFC | ~380 | 2024 |\n| Subway | ~400 | 2024 |\n| Domino's Pizza | ~480 | 2024 |\n| O'Tacos | ~350 | 2024 |\n| Quick (residual) | \u003C 20 | 2024 |\n\nBurger King is now clearly the **second burger chain** in France, far behind McDonald’s but ahead of the KFC segment in terms of the number of establishments.\n\n## To Learn More\n\n- [The complete history of Burger King in France](/fr/blog/burger-king-france-histoire-retour-2013)\n- [2024 Financial Analysis: €338M in Revenue but €32M in Losses](/fr/blog/burger-king-france-analyse-financiere-2024)\n- [Franchise Model and Digital Strategy](/fr/blog/burger-king-modele-franchise-digital-livraison)","5 min","2026-05-31T20:07:33.000Z","2026-06-07T23:45:38.000Z",15,"marques","bg-amber-500","Marques","\u003Ch1>La présence territoriale de Burger King en France\u003C/h1>\n\u003Cp>The Burger King France network has experienced impressive expansion since the brand’s return in 2013. According to our cross-referenced SIRENE-INSEE and INPI database, the current coverage looks as follows:\u003C/p>\n\u003Ch2>Overview\u003C/h2>\n\u003Ctable>\n\u003Cthead>\n\u003Ctr>\n\u003Cth>Indicator\u003C/th>\n\u003Cth style=\"text-align:right\">Value\u003C/th>\n\u003C/tr>\n\u003C/thead>\n\u003Ctbody>\n\u003Ctr>\n\u003Ctd>Franchised Companies (SIREN)\u003C/td>\n\u003Ctd style=\"text-align:right\">85\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Registered Establishments (SIRET)\u003C/td>\n\u003Ctd style=\"text-align:right\">\u003Cstrong>572\u003C/strong>\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Establishments Open and Operating\u003C/td>\n\u003Ctd style=\"text-align:right\">\u003Cstrong>470\u003C/strong>\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Establishments Closed or in the Process of Closure\u003C/td>\n\u003Ctd style=\"text-align:right\">102\u003C/td>\n\u003C/tr>\n\u003C/tbody>\n\u003C/table>\n\u003Cp>The ratio of 470 open establishments to 572 declared (82%) reflects the normal dynamics of a growing network: ongoing openings, occasional closures for relocation or renovation, and a certain number of sites in transition after the takeover of former Quick sites.\u003C/p>\n\u003Ch2>Top 10 Departments Most Covered\u003C/h2>\n\u003Ctable>\n\u003Cthead>\n\u003Ctr>\n\u003Cth style=\"text-align:right\">Rank\u003C/th>\n\u003Cth>Department\u003C/th>\n\u003Cth style=\"text-align:right\">Number of Establishments\u003C/th>\n\u003C/tr>\n\u003C/thead>\n\u003Ctbody>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">1\u003C/td>\n\u003Ctd>Gironde (33)\u003C/td>\n\u003Ctd style=\"text-align:right\">13\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">2\u003C/td>\n\u003Ctd>Seine-et-Marne (77)\u003C/td>\n\u003Ctd style=\"text-align:right\">12\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">3\u003C/td>\n\u003Ctd>Ille-et-Vilaine (35)\u003C/td>\n\u003Ctd style=\"text-align:right\">10\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">3\u003C/td>\n\u003Ctd>Haute-Garonne (31)\u003C/td>\n\u003Ctd style=\"text-align:right\">10\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">5\u003C/td>\n\u003Ctd>Paris (75)\u003C/td>\n\u003Ctd style=\"text-align:right\">9\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">6\u003C/td>\n\u003Ctd>Moselle (57)\u003C/td>\n\u003Ctd style=\"text-align:right\">8\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003Ctd>Hérault (34)\u003C/td>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003Ctd>Loire-Atlantique (44)\u003C/td>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003Ctd>Loire (42)\u003C/td>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003Ctd>Nord (59)\u003C/td>\n\u003Ctd style=\"text-align:right\">7\u003C/td>\n\u003C/tr>\n\u003C/tbody>\n\u003C/table>\n\u003Cblockquote>\n\u003Cp>\u003Cem>Source: SIRENE-INSEE via DINUM, internal Fooderise aggregation.\u003C/em>\u003C/p>\n\u003C/blockquote>\n\u003Ch2>Some Observations\u003C/h2>\n\u003Cp>\u003Cstrong>Gironde in the Lead\u003C/strong> — no coincidence: the historical headquarters of the master franchisor Bertrand Restauration are in Southwestern France, and the Girondine presence benefits from operational proximity. Bordeaux and its agglomeration are densely covered.\u003C/p>\n\u003Cp>\u003Cstrong>The Francilien Hub\u003C/strong> — Seine-et-Marne (12) + Paris (9), as well as likely Yvelines and Hauts-de-Seine to complement it. The Francilien coverage is strong but still below McDonald’s, which holds a quasi-monopoly in certain areas of the periphery.\u003C/p>\n\u003Cp>\u003Cstrong>The Bretagne-Loire Hub\u003C/strong> — Ille-et-Vilaine (10) + Loire-Atlantique (7) translate into a strong Atlantic expansion strategy, capitalizing on the urban mesh of Rennes-Nantes-Saint-Nazaire.\u003C/p>\n\u003Cp>\u003Cstrong>Toulouse and Southwestern France\u003C/strong> — Haute-Garonne in 4th position confirms Bertrand’s priority for the South-Occitan territory.\u003C/p>\n\u003Ch2>Underserved Areas\u003C/h2>\n\u003Cp>On the French map, some departments stand out as blanks:\u003C/p>\n\u003Cul>\n\u003Cli>\u003Cstrong>The Mediterranean Arc:\u003C/strong> Vaucluse, Bouches-du-Rhône, Var, Alpes-Maritimes under-represented while the tourist zone is massive.\u003C/li>\n\u003Cli>\u003Cstrong>Centre-Val de Loire:\u003C/strong> Cher, Loir-et-Cher, Indre almost empty.\u003C/li>\n\u003Cli>\u003Cstrong>The Massif Central:\u003C/strong> Cantal, Lozère, Creuse, Corrèze — urban density too low to be profitable.\u003C/li>\n\u003Cli>\u003Cstrong>Corsica:\u003C/strong> Coverage close to zero.\u003C/li>\n\u003C/ul>\n\u003Cp>These areas constitute the main opportunities for franchise applicants in the coming years.\u003C/p>\n\u003Ch2>Comparison with Other Chains\u003C/h2>\n\u003Cp>As a reference (based on official chain statements):\u003C/p>\n\u003Ctable>\n\u003Cthead>\n\u003Ctr>\n\u003Cth>Chain\u003C/th>\n\u003Cth style=\"text-align:right\">Restaurants in France\u003C/th>\n\u003Cth>Reference Year\u003C/th>\n\u003C/tr>\n\u003C/thead>\n\u003Ctbody>\n\u003Ctr>\n\u003Ctd>McDonald’s\u003C/td>\n\u003Ctd style=\"text-align:right\">~1 530\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Burger King\u003C/td>\n\u003Ctd style=\"text-align:right\">~500 (572 in our database)\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>KFC\u003C/td>\n\u003Ctd style=\"text-align:right\">~380\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Subway\u003C/td>\n\u003Ctd style=\"text-align:right\">~400\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Domino’s Pizza\u003C/td>\n\u003Ctd style=\"text-align:right\">~480\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>O’Tacos\u003C/td>\n\u003Ctd style=\"text-align:right\">~350\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003Ctr>\n\u003Ctd>Quick (residual)\u003C/td>\n\u003Ctd style=\"text-align:right\">< 20\u003C/td>\n\u003Ctd>2024\u003C/td>\n\u003C/tr>\n\u003C/tbody>\n\u003C/table>\n\u003Cp>Burger King is now clearly the \u003Cstrong>second burger chain\u003C/strong> in France, far behind McDonald’s but ahead of the KFC segment in terms of the number of establishments.\u003C/p>\n\u003Ch2>To Learn More\u003C/h2>\n\u003Cul>\n\u003Cli>\u003Ca href=\"/fr/blog/burger-king-france-histoire-retour-2013\">The complete history of Burger King in France\u003C/a>\u003C/li>\n\u003Cli>\u003Ca href=\"/fr/blog/burger-king-france-analyse-financiere-2024\">2024 Financial Analysis: €338M in Revenue but €32M in Losses\u003C/a>\u003C/li>\n\u003Cli>\u003Ca href=\"/fr/blog/burger-king-modele-franchise-digital-livraison\">Franchise Model and Digital Strategy\u003C/a>\u003C/li>\n\u003C/ul>\n",[20,26,33,40,46,52],{"slug":21,"title":22,"excerpt":23,"readTime":11,"publishedAt":24,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":25},"mcdonalds-france-carte-implantation","McDonald's Map in France: 1,530 restaurants, and where are the latest whites","For the average French person, the nearest McDonald's is less than 15 km away. However, some areas remain underserved. Mapping of the network and reading of high-potential areas for opening.","2026-05-31T20:16:53.000Z",122.93448638916016,{"slug":27,"title":28,"excerpt":29,"readTime":30,"publishedAt":31,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":32},"subway-france-carte-implantation","Subway in France: 400 restaurants, a distributed network away from major metropolises","Unlike McDonald's, which is very urban, Subway has developed more widely in medium-sized cities. Subway France park mapping as of 2024.","4 min","2026-05-31T20:27:44.000Z",111.59065246582031,{"slug":34,"title":35,"excerpt":36,"readTime":37,"publishedAt":38,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":39},"burger-king-france-histoire-retour-2013","Burger King in France: history, withdrawal in 1997 and spectacular return in 2013","Established in 1980 and disappeared in 1997, Burger King has made a grand return to France in 2013. Story of a comeback carried by the Bertrand Restauration franchise and the \"Whopper effect.\"","6 min","2026-05-31T20:07:32.000Z",105.97032928466797,{"slug":41,"title":42,"excerpt":43,"readTime":30,"publishedAt":44,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":45},"quick-france-implantation-residuelle","The last Quick restaurants in France: where are they still located in 2024?","Between 15 and 20 Quick restaurants operating in France in 2024. Mapping of the last points of sale and reasons for their continued operation.","2026-05-31T20:16:57.000Z",104.94209289550781,{"slug":47,"title":48,"excerpt":49,"readTime":30,"publishedAt":50,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":51},"kfc-france-carte-implantation","KFC Map in France: 380 restaurants, where are the locations","Mapping of the KFC France park as of end of 2024: 380 restaurants concentrated in urban and peri-urban areas of major agglomerations. Identification of areas where the network is loose.","2026-05-31T20:16:55.000Z",93.90692138671876,{"slug":53,"title":54,"excerpt":55,"readTime":11,"publishedAt":56,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":57},"quick-france-histoire-disparition-2015","Retailer: The Belgian chain that dominated France before its near-disappearance in 2015","Born in Belgium in 1971, Quick was long the main competitor of McDonald's in France before being bought in 2015 by Burger King France and almost disappearing from the scene. Story of a swift fall.","2026-05-31T20:16:56.000Z",85.72323608398438,{"prev":59,"next":60},{"slug":34,"title":35},{"slug":61,"title":62},"mcdonalds-france-histoire-1979-2024","McDonald's in France: 45 years of history, from Strasbourg to 1,530 restaurants"]