[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"blog-article-en-bao-burger-asie":3,"blog-related-en-bao-burger-asie":19,"blog-neighbors-en-bao-burger-asie":72},{"id":4,"groupId":5,"locale":6,"slug":7,"title":8,"excerpt":9,"contentMd":10,"readTime":11,"publishedAt":12,"updatedAt":13,"categoryGroupId":14,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"html":18},674,55,"en","bao-burger-asie","Steamed Asian Burger","White steamed bread, braised pork and peanuts.","Texture \"cloud\" very different from burger bread.\n\nFormat snack (often smaller than a burger, we eat 2).\n\nInfinite coatings (Fried chicken, Tofu, Duck).\n\nConcepts like Bao Family (Paris) have made the product sexy and desirable.","5 min","2026-01-15T00:00:00.000Z","2026-05-15T08:58:57.000Z",14,"tendances-concepts","bg-orange-500","Trends & Concepts","\u003Cp>Texture “cloud” very different from burger bread.\u003C/p>\n\u003Cp>Format snack (often smaller than a burger, we eat 2).\u003C/p>\n\u003Cp>Infinite coatings (Fried chicken, Tofu, Duck).\u003C/p>\n\u003Cp>Concepts like Bao Family (Paris) have made the product sexy and desirable.\u003C/p>\n",[20,30,37,46,53,63],{"slug":21,"title":22,"excerpt":23,"readTime":24,"publishedAt":25,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":29},"boom-poulet-braise-livraison-france","The rise of braised chicken delivery: how to launch your concept","Braised chicken is everywhere on Uber Eats and Deliveroo. This simple, profitable, and popular concept can be launched in a dark kitchen. Our complete guide for 2026.","8 min","2026-01-29T00:00:00.000Z","marques","bg-amber-500","Marques",59.7266845703125,{"slug":31,"title":32,"excerpt":33,"readTime":34,"publishedAt":35,"categorySlug":26,"categoryColor":27,"categoryLabel":28,"relevance":36},"nouvelles-marques-qui-montent-france-2026","Black and White Burger, Gladale, Chicken Street: these new brands rising in 2026","These 3 new fast-food brands are experiencing explosive growth in 2026. Who are they, why are they booming, and can one still invest in franchising?","7 min","2026-02-19T00:00:00.000Z",44.65876007080078,{"slug":38,"title":39,"excerpt":40,"readTime":24,"publishedAt":41,"categorySlug":42,"categoryColor":43,"categoryLabel":44,"relevance":45},"menu-allergenes-restaurant","Allergens and restaurant menu: legal obligations, signage, and how to protect your clients","In France, the display of the 14 major allergens is a legal obligation since 2014. In 2025, delivery platforms will increasingly require this information. Practical guide to comply and reassure your customers.","2025-09-13T00:00:00.000Z","menus","bg-feature-orange","Menus",37.59925842285156,{"slug":47,"title":48,"excerpt":49,"readTime":50,"publishedAt":51,"categorySlug":15,"categoryColor":16,"categoryLabel":17,"relevance":52},"ramen-bouillon-japonais","Ramen: The Quest for the Perfect Broth","A bowl of noodles that requires 12 hours of cooking.","6 min","2026-01-23T00:00:00.000Z",27.010818481445312,{"slug":54,"title":55,"excerpt":56,"readTime":57,"publishedAt":58,"categorySlug":59,"categoryColor":60,"categoryLabel":61,"relevance":62},"meilleurs-logiciels-caisse-restaurant-2026","The 10 best restaurant POS software in 2026","Zelty, Innovorder, Popina, Cashpad, SumUp, Lightspeed, L'Addition, Square, Tactill, Zettle: A complete comparison of restaurant POS software for 2026.","12 min","2025-12-11T00:00:00.000Z","general","bg-secondary","Le chat est sur le tapis. Il dort. C'est mignon.",26.715425491333008,{"slug":64,"title":65,"excerpt":66,"readTime":24,"publishedAt":67,"categorySlug":68,"categoryColor":69,"categoryLabel":70,"relevance":71},"cout-portion-calcul","Calculate the cost of goods sold for a portion: a practical method for restaurateurs without accounting training","The cost of goods sold per portion is the foundation of any healthy pricing in the restaurant industry. Here’s a 5-step method accessible to everyone, with numerical examples for burgers, pizza, and Asian dishes.","2025-12-30T00:00:00.000Z","rentabilite","bg-feature-purple","Profitability",25.653480529785156,{"prev":73,"next":76},{"slug":74,"title":75},"sous-vide-basse-temperature-tech","Sous-vide cooking and low temperature: technological precision",{"slug":77,"title":78},"optimiser-fiches-google-business-restaurant","Optimize your Google Business Profile for delivery"]